Kim's Gluten Free All-Purpose Flour Blend

This gluten-free flour blend for deserts and pastries is much better than anything you can buy in a pre-mixed, off-the-shelve flour.

Kim’s All-Purpose Gluten Free Flour Blend

Kim's letthemeatgfcake.com

This flour blend mainly for cakes, cookies, some pastries, and most other desserts, pretty much anything that’s not yeast bread. For the details, follow the links to Kim's website.

Source: https://www.letthemeatgfcake.com/resources/gluten-free-flour-blends/

5 from 2 votes

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COOK MODEPrevent your screen from going dark

Prep Time 20 minutes mins

Course Pre-Mixed

Cuisine Universal

Servings 5 C

Calories 507.2 kcal

Equipment

• Mixing Bowl
• Measuring Cups
• Kitchen Scale

Ingredients

  

1x2x3x

• ▢ 336 g Superfine white rice flour
• ▢ 126 g Cornstarch - Substitute arrowroot starch for corn free
• ▢ 105 g Tapioca starch 105 grams
• ▢ 98 g Nonfat dry milk powder - Substitute coconut milk powder or soy milk powder for dairy free
• ▢ 21 g Potato starch
• ▢ 14 g Xanthan gum

Instructions

 

• Put ingredients into a container with an tight lid and do the hokey pokey, or just shake it until well blended. Make sure you have plenty of air space in the bowl so that it actually mixes. Alternatively, you could mix this in a food processor or blender.

Notes

My oldest daughter has digestive problems with gluten and found this gluten free website. We've decided that Kim has the best gluten free flour mixes on the web, and since my wife likes these gluten free blends also, I put Kim's recipes here to calculate the nutrients for my lovely wife.

Makes 5 Cups

Nutrition

Serving – 1 cCalories – 507.2 kcalCarbohydrates – 111 gProtein – 11.4 gFat – 1.1 gSaturated Fat – 0.4 gCholesterol – 3.9 mgSodium – 190.3 mgPotassium – 453.8 mgFiber – 4.2 gSugar – 10.4 gVitamin A – 427.1 IUVitamin B1 – 0.2 mgVitamin B2 – 0.3 mgVitamin B3 – 2.1 mgVitamin B5 – 1.3 mgVitamin B6 – 0.4 mgVitamin B12 – 0.8 µgVitamin C – 1.3 mgVitamin D – 2.2 µgVitamin E – 0.1 mgCalcium – 255.8 mgCopper – 0.1 mgFolate – 13.5 µgIron – 0.7 mgManganese – 0.8 mgMagnesium – 47.8 mgPhosphorus – 276.1 mgSelenium – 16.2 µgZinc – 1.3 mgNet Carbs – 106.8 g

Keyword Flour, Gluten Free

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Kim’s Gluten Free Bread Flour Blend

It’s solely for bread making, particularly yeast breads, and it’s revolutionary. It makes the BEST gluten free breads you’ll ever taste and feel (texture is SO important in gluten free baking)!

Source: https://www.letthemeatgfcake.com/resources/gluten-free-flour-blends/

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